Objective: Provide the theoretical-methodological tools that allow formulating and evaluating projects related to the conservation of natural resources. Participants will recognize the elements that make up the development of conservation projects. Content · The meaning of conservation (what does it mean to conserve, what to conserve, what to conserve, how to conserve?) · What is a project and...
Sustainable management of special handling waste.
Objective: That the participants know, understand and analyze different currents and flows of waste of special handling, as well as, some techniques and specific rules for the sustainable management of this waste. Content · Introduction to Special Management Waste o Introduction to Sustainable Management of Special Handling Waste o Calculation methodologies for estimating the generation of EMR ·...
Course: Gender and Environment
objective Reflect on sustainability and gender equity as key elements for solving the problems of current societies. Specific objectives · Know the origin and content of the concept of development sustainability and its three dimensions: economic, social and environmental. · Analyze environmental problems from a gender perspective. · Introduce the participants in the use of some tools to analyze...
X Gastronomic Pasarela. Flavors and celebrations of the world
Anthropology and nutrition: actors, spaces and debates
4th Festival of Chilies, Sauces and Molcajetes
4th World Forum of Mexican Gastronomy
Discovery Exhibition – CONABIO
Animals of Mexico
April 21, 7:00 PM
The delights of La Apoma
Botanical Garden Culiacán
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